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Tuesday, March 7, 2017

Recipe #1:

Sprite biscuits:


   You will need:


  • a fork
  • a large mixing bowl
  • 4 liquid measures
  • 2 square 9x9 cake pans
  • 2 dry half cup measures
  • a small mixing bowl
  • 2 cups of Bisquick OR 2 cups flour, 3 teaspoons baking powder, 1/2 tsp salt, and 2 tbsp melted butter. 
  • 1/4 cup baking powder
  • 1/2 cup sour cream
  • 1/4 cup sprite
  • 1/4 cup melted butter
  • Soup spoon of cinnamon sugar-cinnamon+white sugar

How to make them:

  1. Preheat the oven after insuring racks are straight. Temperature: 425 F
  2. Get a large mixing bowl and pour Bisquick into it. Fluff it up with the fork.
  3. Add sour cream to the Bisquick and mix it in.
  4. Create a hole in the center of your mixture. Pour sprite into this hole and stir with the fork used in step 2.
  5. Pour butter into the cake pans with brown sugar. Stir them together. With spoons, make small dumplings of batter on pans. Sprinkle cinnamon sugar on top.